AGMARK, under the Agricultural Produce (Grading & Marking) Act, 1937 and a 1987 Amendment, is a mark certified by the government of India for all agricultural products ensuring their good quality as well as standard. It is a combination of two words which are AG and MARK. AG means agriculture and MARK which means certification. Its standard covers agricultural produce which has been defined as to include all products of agriculture / horticulture & all articles of food or drink wholly or partly manufactured from any such produce, and fleeces and the skins of animals. This mark assures that all the agricultural goods meet the standard assured by the government. Agmark is a government of India’s quality certification mark. It is not compulsory for all the producers to use this mark on their products. It is used only on those products which affect the health and safety of the consumers.